Chinese Food
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Matcha black bean cake
I like Matcha and black beans. They are filled with Matcha and black beans. The surface is cocoa powder and moisture-proof sugar powder. Finally, strawberry decoration.
Matcha cake
(if you make an eight inch round mold, the ingredients are - egg, 5 low gluten flour, 78g Matcha powder, 7g salad oil, 40g fresh milk, 40g fine sugar, 60g (added to protein), 30g fine sugar, 170 degrees (added to egg yolk). About 1 hour.
Matcha cake (green tea cake)
The taste is similar to longan crisp, the fresh of Matcha and the mellow of red beans. Perfect combination ~.
Matcha cake (electric rice cooker version)
The little cake I made with my brother yesterday. Wish Dad happy and healthy every day.
Matcha cake
Little Qingxin, do it for you.
Hand painted lollipop cake -- Matcha cake body
About melting chocolate. I use pure cocoa butter chocolate for baking. The temperature is about 55 ℃. White chocolate is pure cocoa butter 32% white chocolate for baking. It is better to melt at about 30 ℃. About cake germ. I feel that the formu... ...
Making cocoa / Matcha cake rolls in a small oven
Small oven for 18L
Matcha cake (no baking powder, no pigment)
It belongs to sponge cake. It's made on the basis of Jun's divided egg chocolate sponge. It also belongs to divided egg method. I think the defoaming is more serious after adding Matcha powder. I thought it would fail. The result is OK. Try Matc... ...
Matcha cake roll
Another choice of Matcha control. Super detailed recipe
Matcha cake
According to the coffee Qifeng cake reform
Matcha cake
Jingniuniu has started the trial baking. I hope you can support and teach me more. Always like green little fresh, decided to make a Matcha cake.
[girl's favorite] Matcha cake roll heart cake
This Matcha cake is also made before, so there is no step-by-step picture and I can't remember the dosage. We can only say about the specific amount. Please take the actual product as the standard
